The best Strawberry Pretzel Salad

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Whether you are an university student just beginning your own culinary experiments or a seasoned chef with lots of supper events under your belt, there is always something brand-new to learn about cooking. We hope these Strawberry Pretzel Salad recipe and tips can help you in your kitchen tonight, and also get used to incredible home-cooked meals.

Strawberry Pretzel Salad

Strawberry Pretzel Salad

To make Strawberry Pretzel Salad you need 9 ingredients and 5 steps. Here is how you do it.

Ingredients of Strawberry Pretzel Salad :

  1. Use strawberry Jell-O.
  2. Provide boiling water.
  3. Prepare salted pretzels (measured before crushing).
  4. Prepare granulated sugar.
  5. Use unsalted butter.
  6. You need to prepare package cream cheese softened.
  7. Use granulated sugar.
  8. Use cool whip thawed in the fridge.
  9. Provide fresh strawberries hulled and sliced.

Short Tips:

Prep work is an extremely important part of cooking. You intend to make sure you have every product you could need. You likewise intend to ensure you have all the materials you could need. You don't want to be in the center of a dish and find out you are missing something vital.

step by step :Strawberry Pretzel Salad

  1. Pre-heat oven to 350°F. Combine strawberry Jell-O with 2 cups boiling water and stir until completely dissolved. Set aside to cool to room temperature.
  2. Crush 2 1/2 cups pretzels in a sturdy ziploc bag, using a rolling pin..
  3. In a medium sauce pan, melt 8 Tbsp butter then add 1/4 cup sugar and stir. Mix in crushed pretzels. Transfer to a 13x9 glass casserole dish, pressing the pretzel mix evenly over the bottom of the dish and bake for 10 min at 350°F, then cool to room temp..
  4. When pretzels have cooled, use an electric hand mixer to beat 8 oz cream cheese and 1/2 cup sugar on med/high speed until fluffy and white. Fold in 8 oz Cool Whip until no streaks of cream cheese remain. Spread mixture over cooled pretzels, spreading to the edges of the dish to create a tight seal. Refrigerate 30 min..
  5. Hull and slice 1 lb strawberries then stir into your room temperature jello. Pour and spread strawberry jello mixture evenly over your cooled cream cheese layer and refrigerate until jello is set (2-4 hours.

Everybody wants to be a far better cook. Everyone wants to explore enjoyable recipes. Finding the moment and also feeling the inspiration to be creative in the kitchen area can in some cases position a difficulty though. We hope these Strawberry Pretzel Salad recipe can bring the magic to your kitchen area. Offer a couple of these suggestions a try tonight, your taste will certainly thanks!

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The best Strawberry Pretzel Salad
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