Best Cabbage salad - salatet malfouf

If you are having trouble recently in the kitchen when it involves getting your cuisine ideal, you are not the only one. Lots of people have natural cooking talent but not quite sufficient knowledge to prepare with perfection. This Cabbage salad - salatet malfouf dish is a great start, simple to cook and also delicious.

In large mixing bowl, place shredded cabbage and tomatoes. Sprinkle with mint, sumac, salt and Aleppo pepper. Place the cabbage in a salad bowl, and pour the garlic dressing over it.

You need to prepare small cabbage, leaves washed and cut into long thin stripes.
You need garlic, crushed.
Provide lemon juice.
Use olive oil.
Prepare cumin.
You need salt.

Short Tips:

When saving active ingredients that you will certainly use for food preparation it is an excellent routine to stock them in large quantities as well as freeze them in plastic bags. This will make preparing food easier and quicker. As an example, when preparing vegetables, you can just pull them out of the fridge freezer as well as merely steam them.

In a salad bowl, mix the sliced cabbage leaves with lemon juice, crushed garlic, cumin, salt and olive oil..
Serve immediately..

Tell Your Friend About This Website. Place the cabbage in a salad bowl, and pour the garlic dressing over it. Toss lightly with a spoon until the cabbage is evenly coated. Easy, delicious and healthy Lebanese Cabbage Salad (Salatet Malfoof) recipe from SparkRecipes. See our top-rated recipes for Lebanese Cabbage View full nutritional breakdown of Lebanese Cabbage Salad (Salatet Malfoof) calories by ingredient.

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