Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible, family's new favorite!
Best Sorts of Healthy and Delicious Salad Recipes
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Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible
To cook Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible you need 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible :
- Provide Daikon radish.
- You need to prepare Salt.
- Use syoyu.
- Prepare musturd.
- You need mayonnaise.
- You need to prepare tuna (no salt added).
- Prepare Grated sesame.
- You need Seaweed (optional).
- You need to prepare Shiso leaf (optional).
Short Tips:
Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, but it is a good rule of thumb to add at least a pinch or two when you start cooking and once more at the very end. Your palate are going to be the final guide here, so taste often.instructions :Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible
- Peel Daikon skin and slice into thin pieces.
- .
- Add salt, syoyu and mix.
- Add mustard, mayonnaise.
- Open tuna can and squeeze water. Add tuna in bawl and mix. Sprinkle grated sesame..
- Put on dish. Add seaweed, shiso as you like..
- Enjoy!!!.
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