Best Pan Seared Salmon with Avocado Tomato Cucumber Salad
Best Sorts of Healthy and Delicious Salad Recipes
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Pan Seared Salmon with Avocado Tomato Cucumber Salad
You can cook Pan Seared Salmon with Avocado Tomato Cucumber Salad using 4 ingredients and 3 steps. Here is how you do it.
Ingredients of Pan Seared Salmon with Avocado Tomato Cucumber Salad :
- Prepare (@170 gr) salmon fillet, around 2 cm thick (with or without skin).
- Use olive oil.
- Use salt or to taste.
- Use ground black pepper or taste.
Short Tips:
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- Season the salmon with salt and black pepper powder. Set aside..
- Heat olive oil in a skillet over medium high heat until shimmering. Place the salmon in the skillet, skin side up. Cook for 4 minutes until crisp..
- Carefully flip the salmon. Reduce the heat to medium. Cook for another 5-6 minutes. Remove from the heat. Serve the salmon with the avocado tomato cucumber salad. Yum! đ.
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