The best Turnip, Cured Ham and Arugula Salad

Best Sorts of Healthy and Delicious Salad Recipes

Cooking could be among the earliest skills in the world. That does not mean that there are any limits to the knowledge offered for the chef curious about increasing his/her skills. Also the finest cooks, even experts, can always find brand-new dishes, methods and also strategies to boost their kitchen area skills, so lets try this Turnip, Cured Ham and Arugula Salad recipe, we hope you like it.

Turnip, Cured Ham and Arugula Salad

Turnip, Cured Ham and Arugula Salad

To make Turnip, Cured Ham and Arugula Salad you need 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Turnip, Cured Ham and Arugula Salad :

  1. You need to prepare Turnip.
  2. You need Arugula.
  3. Use Cured ham.
  4. Use Turnip pre-seasoning.
  5. Provide Grainy mustard.
  6. Provide Extra virgin olive oil.
  7. Prepare Krazy Salt.
  8. You need Arugula dressing.
  9. You need Extra virgin olive oil.
  10. Provide Balsamic vinegar (or wine vinegar).
  11. You need to prepare Krazy Salt.

Short Tips:

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instructions :Turnip, Cured Ham and Arugula Salad

  1. Peel the turnip and cut into quarters. Cut horizontally into thin slices. Roughly chop the arugula, and let it soak in water until crispy..
  2. Put the well-drained arugula in a bowl, and add the Krazy Salt, balsamic vinegar and olive oil in that order (see Note 2 in the Helpful Hints section), mixing with each addition..
  3. Place the dressing-covered arugula on a plate. Put the turnip into an empty bowl and mix it with the dressing..
  4. Place the turnip on top of the arugula, then gently top with the ham to finish..

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The best Turnip, Cured Ham and Arugula Salad
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