As soon as you recognize the fundamentals of cooking, it can be such a freeing and awarding experience to develop a merely tasty dish or baked item. The smells in your house and the faces of individuals who you share it with are invaluable. We wish this Bean and Asparagus Salad dish will offer you some concept for you to come to be an amazing chef.

Bean and Asparagus Salad

You can cook Bean and Asparagus Salad using 8 ingredients and 5 steps. Here is how you do that.

Ingredients of Bean and Asparagus Salad :

Prepare asparagus, woody ends snapped off.

Provide can of great northern beans, rinse and drain.

Prepare onion, finely chopped.

You need corn, cooked.

Use coriander, chopped.

Use lemon juice.

Prepare extra virgin olive oil.

You need salt and pepper.

Short Tips:

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instructions :Bean and Asparagus Salad

Chop the onion finely. I usually buy yellow onions that have a strong flavour. When I use them with salad I spread them out on a plate for a while and the strong flavour fades..

Boil asparagus 5-6 mins or until cooked. Cut into quarters..

While boiling asparagus, cook corn if needed, and wash, dry and chop coriander..

Place beans, corns, onion, coriander in a mixing bowl and combine with olive oil, lemon juice, salt and pepper..

Add asparagus and combine. Put some more salt and pepper as you desire. Enjoy!.

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