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Cos Lettuce & Nori Salad
To cook Cos Lettuce & Nori Salad you need 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Cos Lettuce & Nori Salad :
Use Cos Lettuce (Romaine Lettuce) *200 to 300g.
Prepare Red Onion *thinly sliced.
You need to prepare Toasted Sesame Seeds.
Use Nori (Seaweed Sheet).
Use <Dressing>.
You need to prepare Garlic *grated.
You need to prepare Sesame Oil.
You need Salt.
Provide Rice Vinegar.
Use Soy Sauce.
You need Sugar.
Provide Toban Djan (Chilli Bean Sauce) *OR Fresh Chilli, Dry Chilli Flakes, Ground Chilli, Gochujang (Korean Spicy Miso), or etc.
Short Tips:
Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add at least a pinch or two after you begin cooking and again at the very end. Your palate will be the final guide here, so taste often.
instructions :Cos Lettuce & Nori Salad
Wash Cos Lettuce and remove excess water. Cut into about 2cm pieces..
Combine all the Dressing ingredients in a large bowl, add Lettuce, thinly sliced Onion and Toasted Sesame Seeds, and mix well..
Toast Nori sheets over flames and tear them into small pieces and sprinkle them on top of the salad. Just before you eat, mix well and enjoy..
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