Cooking could be one of the oldest skills in the world. That does not indicate that there are any limits to the knowledge available for the cook thinking about increasing his or her abilities. Also the finest chefs, also professionals, can constantly discover new dishes, approaches and also techniques to boost their kitchen area skills, so lets try this NIKUJAGA (Meat and Potato Stew) recipe, we hope you like it.

NIKUJAGA (Meat and Potato Stew)

To cook NIKUJAGA (Meat and Potato Stew) you only need 13 ingredients and 7 steps. Here is how you do that.

Ingredients of NIKUJAGA (Meat and Potato Stew) :

Prepare g(5.3oz-) Sliced Beef.

You need Potato.

Provide Carrot.

Use Onion.

Prepare Green beans.

Use g(5.3oz) SHIRATAKI (konjac noodles).

Prepare Salad Oil.

You need (about 13 and 1/3oz) Water.

Use KONBU.

Provide KATUOBUSHI Bonito Flakes.

Use Soy sauce.

You need Sugar.

You need to prepare mirin.

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instructions :NIKUJAGA (Meat and Potato Stew)

First of all. To prepare the SHIRATAKI, Rinse and drain well. and Boil for 3 minutes, drain and cut into easy to eat length. set aside..

To make the DASHI soup stock, Put Water and KONBU in a Pot, and Boil it. Remove from the heat. Add KATSUOBUSHI Bonito Flakes. Strain the DASHI soup stock through a Strainer..

Cut Potato into 4-6 pieces and soak in water. Cut carrots in rolling edges. Cut Onion into 1 cm slices. Cut Green beans into 5cm. and Cut Beef into about 5cm..

In a Large Pot, Stir-fry the beef with salad oil until no longer red. Add Potato, Carrot, Onion and Stir-fry until translucent at the potato edges..

Add the DASHI soup stock. Bring to a boil over low-medium heat. Skim off any foamy scum. Add Soy sauce, Sugar, MIRIN. Simmer for about 15 minutes until vegetables are tender..

Add SHIRATAKI and Green beans. Simmer for about 5 minutes..

Now, It's ready to be served!! Note: NIKUJAGA tastes better the next day too..

Take these NIKUJAGA (Meat and Potato Stew) recipe concepts and utilize them and maybe even experiment while you go to it. The cooking area is a fantastic place to try new things with the appropriate help.

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